This Twinings blend is a marriage of two of China’s most famous types of black tea; a rich black tea from the Yunnan province, which with its strength and caramel sweetness partners perfectly with the more complex flavours of the Keemun tea from the Anhui province of China.  This is simply delicious on its own, or with a dash of milk and ideal with something sweet, perhaps some biscuits, cakes or pastries.